Items where Author is "Jati, Agnes Sekar Arum "

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Article

Jati, Agnes Sekar Arum (2016) AKTIVITAS ANTIOKSIDAN DAN KUALITAS MINUMAN SINBIOTIK LABU KUNING (Cucurbita moschata) DENGAN VARIASI WAKTU FERMENTASI. .. pp. 1-16.

Thesis

Jati, Agnes Sekar Arum (2016) AKTIVITAS ANTIOKSIDAN DAN KUALITAS MINUMAN SINBIOTIK LABU KUNING (Cucurbita moschata) DENGAN VARIASI WAKTU FERMENTASI. S1 thesis, UAJY.

This list was generated on Thu May 24 17:33:10 2018 WIT.