E-Journal Universitas Atma Jaya Yogyakarta

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Items where Author is "SAPUTRA, I WAYAN BENDI"

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Thesis

SAPUTRA, I WAYAN BENDI (2019) PERBAIKAN KUALITAS DENGAN METODE SEVEN STEPS PADA PRODUK COKELAT TUGU. S1 thesis, UAJY.

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